Dough:
- 500 grams of flour
- tablespoon sugar
- half tablespoon salt
- bladder barm
- 3-4 tablespoons olive oil
- hot water, if necessary
Fill:
- a couple of sheets of ham (optional)
- smoked sausage and smoked meat can
- edam cheese
- ketchup
- oregano
- olives
- canned mushrooms
Preparation:
Brew a paste of the above ingredients,strew the surface with flour on which we build a little dough and rolling pin mortar with him, this amount of dough is enough for big dough cassrole.When the mortar is ready convey it in an oiled baking dish, then stab paste with fork.Take ketchup and pour the entire half of it in the bowl, add water and oregano, shake the mixture and pour it on the paste,then sort sheets ham, mushrooms, smoked sausage or smoked meat and olives.Then cheese and bake for about twenty minutes on the highest temperature.
Source. Magični recepti
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